Manage Your Arthritis with the Food You Eat!

Arthritis affects 50 million adults and is the leading cause of disability in the United States. Arthritis can destroy bones, joints, cartilage and muscles and is a disease for which there is no cure. It doesn’t just affect older people either. There are around 300,000 children with the disease as well. 

Foot specialist Dr. Tejas Pandya, has treated many patients who have arthritis and are living with the complications associated with having the disease. Gout is a painful type of arthritis that can attack the big toe joint. Physical limitations often hinder efforts to stay fit and healthy. Trying to manage a heart condition or obesity can be difficult due to the effects of arthritis, but controlling what you eat is one way to improve the symptoms of arthritis.

Studies show that there are certain foods that can trigger, relieve, or prevent pain altogether. If you suffer with episodes of gout, the chemicals in alcohol can trigger an attack as they stimulate the production of uric acid. Foods rich in purines can also worsen the symptoms of gout. The food additive MSG, wheat and nightshade vegetables such as peppers, tomatoes, white potatoes and eggplant can each trigger joint pain as well.

There are some foods known to be helpful for the pain associated with arthritis. To help with pain and inflammation, choose foods made with whole grains and with omega-3 fatty acids. These would include whole oats, brown rice, popcorn, flaxseed, walnuts, tuna and salmon. Fruits and vegetables such as peppers, broccoli, squash, grapes, kiwi and berries are high in antioxidants and also help with pain and inflammation.

If arthritis in your feet or ankles is diminishing your quality of life, let us help. We can provide the treatment you need to get back into the activities that you love. Make an appointment with our Troy, NY podiatric office today. Call (518) 273-0053 or visit us online www.capitaldistrictpodiatry.com.